Serves meat, veg options available. Japanese name 七草 下北沢. Veggie restaurant in a quiet street with simple and traditional Japanese. Owner is famous for her pottery. Serves a seasonal vegetable plate featuring an array of salads and cooked vegetable; also some macrobiotic and organic food. Dinner menu costs around 5000yen, lunch plate around 1200yen. Reservation is required for dinner. Directions: 5-minute walk from the west entrance of Shimokitazawa Station on the Odakyu-line. Price: Moderate more-less
Vegan-friendly, Ovo, Organic, Japanese, Macrobiotic, Non-veg
5-1-20 Daita, Setagaya-ku, Shimokitazawa
Tokyo, Japan
03-34102993

Open Mon-Sun, closed 2nd Tue of month.

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  • Outdoor seating

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Last updated: 2012/09/23

 

Added: 2010/04/18

 

Added by: Guest

 

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