Food: 8. I had sweet and sour "chicken". I liked that it had chunks of veggies and fruit in it! (While the pepper, carrots, and snap peas they put in are common, the pineapple and cranberries they put in are not). The taste of this entree was good, but the texture of the "chicken" wasn't as realistis as some places I've been... you could tell this was tofu wrapped by some crispy/friend coating. I remember Yuan Fu (down the road, as others have mentioned) being more realistic, and better overall.
Prices: 7. A bit pricey, though I guess average for veg*n restaurants.
Atmosphere: 7. Nothing special, but certainly not dingy or dirty or anything like that.
Staff: 8. Prompt. Not particularly friendly or unfriendly.Pros: Great vegan options!, Tasty, Reasonable prices