Quite a limited menu, small place with only one outside table, but the dishes were, bar the pakora, all good. Had the black lentil dahl and the papad masalas. The stand out dish was the clay-oven garlic nan, delicious!
Pros: Clay-oven nansGreat North,South Indian Thai,chiness Food, tastes like in India. I'm in Bangkok but I'm feeling in indian very very excellent food for here.
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