Respond to Review of Caffellatte
Review: The lady who runs this place is very friendly and works very hard (open long hours) to try to keep the business afloat. I'd like to say more good things about this place as the lady is so nice; However in terms of what you get for your cash I can't recommend this place to anyone who is trying to manage on any kind of economy budget. I had a good sized portion of soup to start with but the quiche that was served up after didn't last very long at all. For a place that is vegan veggie friendly it is surprising that she doesn't offer soya milk to go with tea or coffee. The building started off as a butcher's in the 19th century. Then it became a milk shop in 1920. It's now a vegetarian cafe with the owner still running the milk selling business.