Review: Food's the sort startng vegetarians make--pastas and savory pastries loaded with cheese, because you don't know how else to flavour the food. Mac & cheese is a more sophisticated version of what Kraft dishes out--nothing like the real deal, which is fragrant with becahemel & bay leaves. Don't go here for polite service. The cook and waiters glare at you stonily (the place is so small you cannot avoid looking at them), as if to reproach you for imposing your business on them. Our waitress coolly forgot to mention the daily special to us, then lied that it wasn't ready when we were seated (we saw the special, a stuffed onion deal, on the counter!).