Respond to Review of Prinz Myshkin
Review: Beforehand I felt slightly worried that we weren't dressed up enough for this place, but it was fine. We went to several veggie places during a recent weekend in Munich and I think I liked this one best equal with Kopfeck (which is a totally different kind of place). I had the beetroot soup that someone else here already recommended, followed by involtini teriyaki (had to look up "mangold leaves" afterwards but they tasted good). Both were interestingly flavoured - the main course was a touch salty but everything I ate in Munich seemed to be, so maybe it's the local preference? The current menu has a reasonable choice for vegans; not too many vegan desserts I don't think but I didn't get to that stage. Service was efficient but relaxed and no one seemed to object to my trainers :-) I would certainly go back there next time I'm in Munich.