Responses to corey's Review

Respond to Review of Iydea Vegetarian Kitchen
by corey

Review: Had the full breakfast. Each component had been pre-made and it seemed like several parts had been sitting for a very long time. The veggie sausages were completely dried out/rubbery and the mushrooms had also clearly been sitting perhaps overnight. The point is, none of this was freshly prepared. BAKED BEANS FROM A TIN SAUSAGES FROM A PACKET While the lady serving my food did seem quite polite, I went to this place to eat food, not to pay to see her. So i dont want the people running this place to think they are bad at their jobs, they just need to learn to serve freshly prepared food. I was really honestly horrified when i saw them scooping all this stuff from metal bins behind the counter. I may as well have gone to mcdonalds. Seriously. What is the point of running a restaurant like this [edited by staff-see tos] So beware folks. That is all i'm saying, beware.


Posted by iydea on Friday, February 22, 2013
I'm personally very sorry to here that your expectations of iydea were not met. Your feedback is very much appreciated and we now make all breakfast components in-house as we do with our lunch. We have also radically changed the way we serve breakfast. We now serve a pick and mix, point and get breakfast which has over 25 hot and cold housemade items to choose from. Once again thank you for the feedback but please be mindful that "scooping from metal bins" is actually what we are all about. Kind regards Seb (owner)
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