Respond to Review of Au Grain de Folie
by Tara Hawken
Review: we visited this restaurant in April 2011. Although its small in size it has a great energy. The owner is very lovely, speaks fluent english and is very knowledgeable. The menu is small but its best to get the set menu that she cooks each day. The plate is large with alot of variety. Organic beer was great too. All food is local produce and organic. We highliy recommend you visit. Its always busy so make sure you get there early in the evening.