Respond to Review of Chia Shang
Review: When our family wants a special dinner, we go to Chia Shang. They have a huge selection of vegan and vegetarian dishes ranging from General Tso's Sue Rou (soy based meat balls which are crispy on the outside and soft on the inside) to Stir Fried Potatoes and Peppers (I like to add a $1 order of fried tofu to this). Some of our other favorites are salt and pepper tofu, stir fried bok choy and sauteed tofu with orange sauce. The menu is extensive -- look beyond the pages marked "Vegetarian" to the authentic Chinese selections in the back -- everything in green is vegetarian and excellent. The specials at the restaurant are written in Chinese and it is jammed on weekends. If you ask, the server will recommend a favorite vegan dish. The staff is friendly and asks about my family when I come in alone to get take-out. We liked the previous owner and food, too, but I strongly disagree with the reviewers who say the food is not as good now. It is a different experience, but no less enjoyable -- the food is consistently great! In my travels, have never found any vegetarian Aisan food that comes close to this. It is the best!