Respond to Review of Udupi Bhavan
Review: This 100 percent vegetarian south Indian cuisine is incredibly delicious. We especially love Chana Batura (curried chickpeas served with a gigantic hollow bread), mixed vegetable pakora (potatoes, cauliflower, onion, eggplant and chillies, deep fried with spices), and masala dosa (crispy crepes filled with perfectly seasoned potatoes and onions). Everything, in fact, is so delicious that there really isn't the space here to list them all. Most of the yummy choices are vegan and the friendly and knowledgable folks behind the counter will glady advise you. The prices are extremely reasonable, making this a fantastic value. Almost all of the clientele are Indian, who are as friendly as the staff, and many of the women diners stroll in wrapped in colorful saris, drenching it in authentic Indian atmosphere; we often feel as if we are eating in India!