Respond to Review of Teresa Carles Cocina Vegetariana
by Ruby X
Review: We went to Teresa Carles on our second day in Barcelona and were forced to come back later, because we simple wanted to eat EVERYTHING on the menu. This is the first time ever this has happened to me, so it was quite the experience. Who would have ever thought I'd have too much options at a restaurant. The food was as delicious as subscribed on the menu. Stuffed mushrooms with walnut, leek pudding (had to try to see what it was), assorted croquettes, pumpkin balls with a centre of blue cheese, an aubergine cake with figs, mushroom cannelloni with truffle sauce, vegetarian "meat" balls, papardelle "bolognese", millefeuille of chocolate mousse and coconut, tiramisu with a Catalonian touch, blueberry cheesecake and a wontoon pastry. All of these dishes were not only a feast for the tongue but also beautifully displayed. What I value most about the dishes is that (with some exceptions) they weren't an attempt to copy a meat dish. I love it when vegetables are the centerpiece of a dish. When the chef cleary puts his or her own creativity to play. The service was fast, friendly and very professional. English menu's are available and everyone we talked to spoke English fluently. The location is also quite good. Only one street of the plaza Catalunya and very easy to find. Everything was perfect and this was possibly one of the best all-vegetarian restaurants I have ever eaten at. Of course this comes with a price. This was also the most expensive restaurant we visited in Barcelona, but you definately get value for your money. And it's only price when compared to the other veg places in town, which were all extremely cheap. Terese Carles actually has normal, moderate prices for a place in a touristic centre. I would definitely say this is the best vegetarian restaurant in Barcelona. So if you want delicious, creative, beautiful food, this is the place to go.