Respond to Review of CLOSED: Madeleine Bistro
Review: I have been to this restaurant after many weeks of reading reviews, so I had great expectations. Started with French lentils salad which was really delicious, my friend had the clam chowder which was really good, but nothing to do with clams, then we got the famous red beet tartar, really good! and tofu scallops, excellent! I think the best part were dessert: chocolate souffle and creme brule. They were to dye for! This could have been a great experience, unfortunately the service was lacking. We were the only table the waiter was serving and it took him more then 5 minutes to come and take the empty plates from our table, same thing for the dessert, we asked for 2 dessert, he said the souffle would have needed about 15 minutes for cooking, OK, but when we received it, it took him about 5 minutes to serve the brule, so we were forced to share desserts, we didn't want to. The worst part was seeing him talking with a waitress and texting on his cell while we were waiting for him to take care of our table. The restaurant is pricey and I can understand it because of the food, but for what I pay $100 in two, I expect a better service!