Review: After hearing some rave reviews from some Melbourne friends, my partner and I visited Vegie Bar on a Friday night this month. I heard it got busy early so we arrived at 5.30, to find it already quite full. Initially we were seated at a long "community" table which when full, would of had us next to people we didn't know (doesn't really worry me though) but before we ordered a small private table became available which we were offered. The menu is quite extensive and easy to read, with little symbols next to the foods which are or can be made Vegan (as well as gluten free and raw options). The entire menu is Vegetarian. I liked that the menu comprised mainly of old favourites like nachos, stir fries, pizzas etc. I chose the tempeh, brown rice and greens stir fry with satay sauce (I had a choice of 3 sauces). My partner got a margarita pizza (he's not overall adventurous & a carnivore). I couldn't believe the size of my stir fry when it came out, it HUGE and so so so flavoursome! I was in heaven eating it, and even got full before I'd finished which is rare for me. It only cost $14-15 for the stir fry which is amazing considering the size and quality. The next night I ran in there quickly at about 5pm to grab a take away tofu stir fry (again I chose satay sauce) for the drive back home. It too, was incredible. My partner and I also got a chocolate mud (Vegan o'course!) to takeaway which was possibly the best cake of my life and my boyfriend couldn't tell any difference between that and a "real" version. Overall I give Vegie Bar 9/10. My only, very small, disappointment with it was about busy it got and quite noisy. The table we were on was very close to the tables around us making it slightly hard to hear but the food was so incredible I know why it's such a popular place.