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Review: We had high hopes for YUAN after a long day of walking around Montreal. We were hungry and ready for some great vegan Asian cuisine. The restaurant was easy to find and it's VERY spacious, new, and clean. The staff were very polite and quite lovely. They do most of their rolls very well: The avocado roll, the Futo roll, and Dragon Roll were tasty and the California roll was wonderfully delightful. If you want vegan sushi, Yuan is a very good option for it in Montréal. Sadly, nothing else on the menu was good. We had the Wonton soup- it was exceptionally bland but had too much of an MSG/saltiness to it. The vegetable tempura was overcooked-- the batter was too thick and caked onto the veggies and it was hard to chew. The same could be said of the over-cooked/ hardened base of the sushi pizza: It way too hard to chew and the toppings was really FISHY tasting and quite messy. It really was quite vile. The pineapple "chicken" was tasteless but otherwise inoffensive. The Gen. Tsao's "Chicken" was so over-fried that the "chicken" imploded when bitten into. It was like eating fried cubes of air. The ginger tofu was the most upsetting; Too much basil, not enough ginger, the odd addition of Gogi berries and BLACK OLIVES?!? I happen to LOVE each of these ingredients but together it was such a bad combination of (flavorless) items, and they were all overcooked. Neither of us could finish it. Lastly, the Agedashi Tofu was over-fried; Hard and oily on the outside, tasteless and airy on the inside and the Stir Fried Tofu with Peanut sauce was far too peanuty... and I LOVE peanuts! In all, Yuan is a clean, nice, centrally located space to get a few vegan rolls but order them A la carte. The temptation to fill up on the "all you can eat" menu will leave you ordering more and more, hoping for something good to eat, only to be disappointed again and again.