Review: I have eaten at vegatarian restaurants all over the East Coast of the US and Europe, and this is one of the best. Along with Hangawai and Gobo, it is the best in NYC (with Franchia and Candle Cafe--its sister restaurant--close behind). The restaurant is extremely classy and the food is very healthy, fresh, excellent tasting, and all vegan. The portions are not huge, but they are a nice size. Anybody who has a 3-course meal with side dish and a drink should be satisfied. Unfortunately, you will also be broke--such a dinner for 2 could cost you well over $100, even without wine. On the other hand, a brunch could cost $30-$50 for two, as could a single course dinner without drinks. If you are concerned about the price, go to Candle Cafe around the corner (which is not cheap, but is nonetheless less dear than this place). Located on the Upper East Side near the Whitney Museum and Metropolitan Museum, close to subways and bus lines.