Review: I had read about this place on happycow and stopped by in June 2012. Here's my comment about Spread - not a food review. As I had already eaten dinner at Casa de Luz vegan restaurant just directly across the street, I didn't have any room in my tummy for more food. But I did want to have a look at Spread's menu and space and share my findings with HappyCow members. Also I had heard about spread for some years now, so I felt the desire to check it out. It's a small space but filled with lots of rounded all-white tables and chairs. At 2 of the tables there were round, ball-like seats hanging from the ceiling. It was quite trippy. The day's menu is written on a chalkboard, and I was told by the waiter that it changes often. There was a thai garlic fries, a cheese plate, an eggplant fritters, and a couple other ones. I saw the dishes cost ranged from $12 for a starter to $16 for a main plate. It was a Friday evening but business seemed slow with only 1 table occupied by 2 patrons. In any case it was an interesting investigation and I will return to try the vegan offerings the next time I visit San Diego North Park district.