Respond to Review of CLOSED: Les Cinq Saveurs d'Anada
Review: I went to this restaurant over the Easter Bank Holiday with my girlfriend, who is vegan, and another couple who were not vegetarians. The staff were very friendly and helpful and the food was great. I had a 'complete plate' which consisted of a variety of cooked grains, raw and cooked vegetables, tofu, tempeh and seitan. It was delicious, the tofu was incredible, it was made into a quiche type thing with vegetables in it, the best tofu I have ever tasted. The pudding was a bit random, but still very tasty. We lingered for quite a long time drinking wine and never felt rushed. A very enjoyable, healthy, tasty and different dinner.