Respond to Review of CLOSED: Les Cinq Saveurs d'Anada
Review: We made an uphill walk to get at the restaurant. Although we arrived 10 minutes before opening time, the staff spotted us and invited us in. The interior is simple and friendly. The menu has translations in English. We had the "Plat découverte garni" with tofu, tempeh and seitan and the "Plat complet au fromage de chÃªvre". Both were very rich dishes with a wealth of subtle flavours an nutritionally well balanced. If you like your food to have a strong taste, you probably would appreciate the dishes less than we did. The tofu was the best I ever had, both taste and texture. For dessert we ordered applepie and chocolate cake. They were not very sweet, so you could really taste the apples or the cacao. The level of the prices is what can be expected for a restaurant with this quality in a nice neighbourhood in Paris. We enjoyed our meal very much.