Respond to Review of Green Point
Review: I've been there during my trip in Cusco and the region, and it is definitely one of the best vegan restaurants, and has for sure a very good quality-price ratio. I took the menu (S/. 10), that includes the salad (you can create it as you want, with delicious sauces and bread, and the refill only costs 1S), the soup, the main course (I chose the hamburger with beans steak, very good) and the dessert, with a drink (apple juice with something I don't remember). The dessert looked so good that I manage to make room for another dessert (shared with a friend) even if my belly was already happy and full after the menu. No regret, the dessert (quinua in coco milk with caramelized almonds) was so good, and costed only 8S. My only regret was that the vegan pisco sour wasn't available at this time, and now that I've been told the secret I dream to go back in Cusco to taste it. A place to go if you're willing to pay more than 5S for a menu (and it is worth the 10) without having a delicious food too expansive.