Respond to Review of El Cantaro Vegan Mexican Restaurant
Review: I had the quesadilla. First off the tortilla was home made. It was full of mushrooms, salsa, vegan sour cream, and Daiya cheese. Sooooo good ! My husband had the vegetable enchilada plate..lets just say he didn't say a word cause he was too busy eating !! We had fresh squeezed orange juice to drink and home made chips and chipolte salsa ! The staff is so friendly and courteous. All around an excellent experience ! I will definitly be back !
Posted by RoxeneKimes on Sunday, July 21, 2013
Albeit, some of the food was too spicy (tamale sauce). Also, a larger portion of beans and rice would have been nice, but you still get a B+.