Responses to Fer's Review

Respond to Review of Mil Tallos
by Fer

Review: New tavern-restaurant opened 1st December 2012. Inexpensive prices for tapas and only a dayly main course for lunch (no for dinner). Large room for meals and meetings in the bottom. Labeled as vegan, they use cow milk and egss for few some options.


You must login to post a response

Login | Register (see member benefits)