Review: We went here in April 2008. It was nice, but overpriced for the tiny portions. Don't get the set dinner if you actually want a decent size dessert. My husband got exactly 3 slices of cheesecake. The slices were one inch by 1/4 inch. He paid about the same for his soup, main, "dessert" and beer, as I did for a main, starter, and normal sized dessert (tiramisu) so keep that in mind! We ended up ordering the spicy carrot cake as well. The desserts were really good, but you can get the same ones at their sister restaurant, which is much better in my opinion.