Respond to Review of Green - New American Vegetarian
Review: Erik and I stopped here for some grub at the end of our week-long bike odyssey through Arizona. We were so happy to find an all-vegan restaurant, as the camp-cooking was getting kind of old at that point. I really dug the Diablo Red bowl with noodles. We were also excited to partake of some vegan soft serve for dessert. Next time we're in the Phoenix area, I'm sure we'll be stopping in for some more scrumptious vittles. I should also mention that the service was friendly and very fast. Some previous reviewers commented to the contrary. Maybe Green has improved in that department in recent times. At any rate, I have no complaints. Here's some feedback from Erik: I tried a mock chicken wrap, which was the day's special. It was yummy, but not quite as good as the Diablo Red bowl. I also really liked the curry pasta salad that came as a side dish with my entree.