Respond to Review of Bistrot and Chocolat
Review: This small restaurant is situated just at the back of the Cathedral. Cakes and chocolate seem to be their strong point. We took one course meal at noon. I had a Munster fondue with ratte de Touquet potatoes, served with green salad (18 â‚¬). My wife took a vegetable paella, also served with green salad (8 â‚¬). The food and ambience among the guests were good. There was only one person to serve around 20 guests, and she was rather in a hurry to take order and fnish serving. It would have been nicer to have a friendlier service.