Respond to Review of Shankara Vegis
Review: This place stands out among the restaurants closest to the Taj. It is efficiently run by two brothers, Shankar and Govinda, who both speak English well and always take time to chat with you. They use organic vegetables and dairy products which are grown on their family farm that also supplies the wholesale market. They will take time to talk to you and make your food to your specifications. I am a big fan of cauliflower and they let me order gobhi masala even though its not on the menu. You can order your food spicy or not spicy. The thali platter is good value and they will give you extra dal instead of curd if you wish. I don't do dairy, but I can attest to the appeal and beauty of their lassis. Just the sight of them makes everyone else in the place add one to their order. The owners are very interested in your feedback and really want to make you happy as well as continue to improve their service. The place has a couple of rushes during the day as the crowd fluxes and the rest of the time you can have the place to yourself. You order downstairs and then head for the roof if you wish, which has partial views of the Taj and a birdseye view of life in Agra. The wifi was working great when we there. I give this place four stars because of its proximity and dedication to vegetarianism as well as its kind and friendly owners.