Responses to The Vegan Chemist's Review

Respond to Review of The Scullery
by The Vegan Chemist

Review: I have been there twice as a vegan (and several times as a vegetarian. As a vegetarian, you are in the right places with lots of options. As a vegan, you will have to do some tweaking. The falafel is vegan (but I really would like to go back into the kitchen and make it myself because it's lacking *something*). I ended up putting it on a salad because I think the bread or wrap they served it in contained dairy or eggs. Another time I got a salad, which is pretty standard and kinda boring. I really wish they had a bean burger that had no eggs or a portobello burger. They have no vegan options for cheese, mayo, cream cheese, etc. Lastly, their ice cream is great if you are a vegetarian. But please, please, as one of the places that actually makes their own ice cream, can you make some vegan (aka non-dairy) ice cream? It's incredibly easy if if is coconut based. I make my own and would be happy to share a recipe or two. :)

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