Review: We ate here twice during our three day stay in Key West. The first night we ordered the seitan pepper steak sandwich and replaced the cheese with Daiya to make it vegan. It was so good that we got the same thing the second time around! We also tried the un-wing dings which were also very tasty. We ordered the vegan chocolate raspberry cake to share and had to bring some home because it was a huge slice. We're already planning another trip to Key West so we can visit The Cafe again! The service was good and the waitress even remembered us on our second visit.