Respond to Review of Casbah Cafe and Mediterranean Kitchen
Review: This is a vegetarian friendly restaurant. The owner was Vegan for many years and knows his stuff. The Last page of the menu is strictly vegetarian/vegan, however the chef was more than happy to veganize an eggplant dish we found on the 'regular' section of the menu as well. Just ask for what you want, chances are they will do it.My favorites are the Hummus, Falafels (light as a feather) and the Fesenjan (pomegranate walnut sauce). Soooo good, we hadn't tried it before but, the owner brought some to our table to try. Now I'm obsessed. The eggplant is delicious, as are the stews made with yellow split peas in a very lemony tomato sauce. Oh, and the Baklava. We've been there on Sunday afternoon's as well when a Bellydancer performs.