veganmiss's review of CLOSED: Yum Cha from Tuesday, December 27, 2011 - 54042"/>

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Respond to Review of CLOSED: Yum Cha
by veganmiss

Review: To begin, one can get their wok seared edamame. Their miso soup has fish broth in it, but they made me a vegan version special when I asked if it did have it in it. They also made me tofu summer rolls. For dinner, we had stir fried wild rice and stir fried seasonal vegetables. Overall, it was an excellent meal and the service was incredible. They went above and beyond to please us and had very generous portions for the price. For a complete review, please see my blog here:


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