Respond to Review of My Home Home Cultural Vegetarian Restaurant - temporarily closed
Review: I went here last night for the first time and found the food fresh and tasty. The restaurant is not expensive at all even though HappyCow claims it is. There are some really expensive menu items, but we ordered 3 courses and a drink for 2 people and it was only 112 RMB. Everything tasted fresh and was well prepared. The restaurant uses both egg and dairy, so vegans beware. But the menu has colorful markings on the dishes if they are fully vegetarian, have egg, are spicy, etc. So with some basic Chinese it's easy to find vegan options. I recommend the meat with taro root. The Happy Cow map marking is not correct, the restaurant is actually on Nongzhanguan Beilu, just after the small canal. There is an April Gourmet in the same building.