Review: in 8 words: the best vegan place I have ever eaten! some more: Although I have never eaten fish or meat, but at least I now know how it should taste. I had a amazing tuna salad followed by filled grilled tofu rolls with classic potatoes and red cabbage (with great sauce!), really strange desert: cold Forrest fruits (sorbet/sauce like) with marzipan eggs on top. And I even forgot to mention the "egg"salad witch better than the real thing. kopps has a great interior design and a nice atmosphere, I could sit there all night long. Don't forget asking for the wine list.