naturefinder's review of Finn's Pizza from Saturday, August 20, 2011 - 50110"/>

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by naturefinder

Review: What a lucky find on Homer's not so Vegetarian friendly Spit. Finn's does one thing and they do it really well, PIZZA! We found this place simply by the delicious smell of basil that was wafting out the door. Downstairs they have a small bar with 4 seats that seem to fill quick, probably due to the proximity of that warm brick oven and access to cold draft beers. They sell great pies for both vegetarians and carnivores, but have some really intriguing combinations, for the more adventurous try the Blue Pear Pizza - fresh organic pear, pine nuts and gorgonzola blue cheese. The pies are a bit pricy by Philly or NYC standards but for Alaska not too bad. If you are on a tight budget, no problem they also make most of their specialty pizzas by the slice. If the premium seats downstairs are taken head back out the door and up the steps to the plexiglass room with an amazing view, kept fairly warm as it is open to the downstairs brick oven, when your order is ready it will be brought upstairs to you. Great place, excellent pizza!

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