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Review: We stumbled upon this small, quaint restaurant when our second attempt to go to FrietKetel didn't pan out. The menu is quite small, but the waitress is English-speaking and very helpful. (They ran out of the layered dessert cake and she brought us just a few bites of the cake part to taste. So sweet!) We had spicy seitan Goulash with fried potatoes, a terrific mushroom, truffle-oil & onion bruschetta and cabbage rolls with veggies and white and red sauces. Delish!