Respond to Review of The Hogtown Vegan
Review: Our table of three had a great, decadent dinner at The Hogtown Vegan, starting with the mac and cheese appetizer (HUGE portion) and buffalo wings. I prefer a more firm and less liquid mac and cheese, but one of the other diners liked it very much. The buffalo wings had a great crust and yummy dipping sauce, but the "chicken" they use looked like straight tofu; I prefer a denser faux chicken made of seitan for a dish like this. For entrees we tried the fish and chips, chicken and waffles, and pepper steak. The fish and chips were phenomenal--perfect batter, great flavor, yummy tartar sauce, and to-die-for crispy shoestring fries. The chicken and waffles were good, with great crispy batter and fluffy waffles. The pepper steak was fine but not memorable; we liked the collard greens. We absolutely ate ourselves silly and could not even contemplate dessert.