Respond to Review of Inn Season Cafe
by Jim Bowman
Review: Inn Season was the first vegetarian restaurant I ever visited (as a child), and it's still my favorite. I really started to appreciate it when I started visiting other vegetarian restaurants and found out how far behind most of them are in terms of cuisine. The menu is superb, and there are specials that change regularly. Some of the dinner specials can be a little pricey (around $15-$20), but there are inexpensive sandwiches and Mexican options, too. Vegan options are clearly marked on the menu. All meals are served with fresh bread, butter, and honey, and the desserts are out of this world. (I personally recommend the chocolate hazlenut sandwich.) The service is very good overall. There can be a wait- sometimes a long wait - at dinner, but the food is worth it.