Review: I've been here several times in the last 6 months. I've tried almost everything on their dinner menu and had several of the desserts. I haven't found anything that I wouldn't order again. Highlights to me were the pesto aioli with sweet potato fries for an appetizer, and the hostess cupcake for dessert (rich, delicious, and perfect for chocolate lovers). I thought about listing my favorite dinners, but I really think they are all fantastic. Their bakery is not only vegan, but also gluten free, and you'd never know it from the taste! They also have a separate gluten free menu for those interested. Great cocktails and organic beers and wines. The restaurant is in a cute house on Chapala with a variety of different seating types. This is a great place for a date or a night out with friends or family. Service is usually very good. There is sometimes live music as well. Can't wait to try it for breakfast and lunch as I've only been for dinner.