Review: PuraVegan is a little of the way for me, but I had a craving for their mousse today after work so I braved rush hour traffic even though the kitchen closes at 4:00. Not to worry -- they try to keep a good sampling of tasty raw foods in the cooler, and luck was with me! Three people in my family, and three servings of mousse left. I'd forgotten how spectacularly good the desserts are at PuraVegan! They can turn tofu (not "officially" raw, the server reminded me), bananas, and peanut butter into pure ambrosia. Never underestimate the power of the vegan chefs at PuraVegan!