Respond to Review of Cafe Flora
Review: This was my first vegetarian stop during a recent trip to Seattle and it did not disappoint for a second. It's an attempt at top drawer veggie cuisine in a very cute, quaint, artsy decor. Unfortunately, we didn't get to sit in the beautiful sun room dining area. We had a wonderful server and bypassed the interesting assortment of starters and ordered our food. My wife's Portobello Wellington was much enjoyed and cooked excellently. The vegetables, as I recall, were a delight. Personally, my Lobster Mushroom Polenta was phenomenal. This dish is a testament to the near-perfection attained by the cook staff. I adored it. We saw the desert tray when we walked in and made sure to save room for the delicious-looking white cake. In fact, the coconut layer cake was outstanding and a wonderful, sizable way to end our meal. All in all, I left with nothing to complain about. Service was prompt, decor was great, servings were appropriate, food was delicious and good times were had. The only thing that hurt (a little) was the price tag. Overpriced? Maybe. But I'll take a hit from time to time in order to take in special places like Cafe Flora.