Responses to MizzB's Review

Respond to Review of The Garden Kitchen
by MizzB

Review: Very good food, raw vegan, to support nutritional excellence and better health. I highly recommend the corn salad for a starter - the only time I've had better was eating corn fresh from the cob after having just picked and shucked it myself. Follow this with the poblano, corn chowder (okay, so I love non-GMO corn), again, fresh corn, blended with fresh peppers adn well seasoned. The raw vegan chili is also good as a soup course, or could be an entree depending on the time of day and one's preferences. The garden burger is good as a sandwich, yet I usually skip the sandwich in favor of the entrees; the kale leaf or tahini spinach wraps work for me. Save room for dessert; the key lime pie is rawsome - call ahead because it sells out early most days. Who knew avocado could be sooo good! No key lime pie? The sorbets, mango or strawberry, will do just fine. Garden Kitchen sometimes offers educational open houses, of Dr. Montgomery's medical practice emphasizing taking personal responsibility for improving one's health thru optimum nutrition, and feature food samples and demonstrations. Garden Kitchen was a vendor at Houston's recent VegFest, and featured a demo on making their fabulous key lime pie. Updated from previous review on Monday July 04, 2011


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