Respond to Review of CLOSED: Veggie Kitchen
Review: What a lovely feeling this place has. The staff are gentle and helpful and the restaurant is a nice place to sit. Then comes the food....amazing! Vegan, and gluten free items are clearly identified on the menu, and there is a lot to chose from. We went for a number of entrees to get a good sample and every single dish was...as I said - amazing! The food is Taiwanese style, and I have to say I wasn't sure what to expect. Our meal included dumplings, hand cut sweet potato chips and ah gei (stuffed tofu pocket with green bean noodle, black fungus, cabbage and tofu paste). They make most of thier ingredients daily, with no preservative or MSG added. The even have vegan cupcakes, or pancake for dessert, as well as tofu dessert. A gathering place for friends, even your non-veg*n one's will be impressed!