Respond to Review of Taco Amigo
Review: Owner is a former vegan and has recently changed the recipes for the guacamole, rice and beans so they are all vegan. They use a mushroom alternative to meat, no tofu or mock meats. Nearly all the items on the menu can be ordered vegan. Meals cost 8,000-10,000 but were very filling, and tasty if not a little too salty. They also have fresh made corn chips.