Respond to Review of Soya
Review: This place is truly a gem! My first time, I went for the Sunday buffet. Excellent foods and plenty of vegan options (almost everything was vegan!). For 24 euro per person, 'brunch' (which has more 'lunch' type foods) comes with a fresh-pressed orange juice, unlimited tea and a coffee. The cold bar contains various salads (quinoa tabbouleh, seaweed, fresh veg, mixed greens, radish and olives, etc.) and dips (beetroot, creamy herb, nut) as well as other appetisers (roasted savoury tofu topped with a morcel of pumpkin. The hot bar includes various dishes (eg. courgette curry, rich flour/algae croquettes in creamy sauce, chickpea Provençale), as well as various side dishes (sesame roasted pumpkin, carrot salad, oil-roasted potatoes, orange purée). The desserts were also fabulous (gateau noisette, carrot cake, orange muffin, and incredible vanilla bean mousse). The ingredients used were obviously organic and fresh, and the veggies were all local market veg. The coffee at the end was a REAL coffee i.e. espresso-sized and with a rich, delicious flavour that stayed in my mouth for over an hour after the meal. The waitstaff was very kind and helpful in explaining to me which food options were vegan (even checking with the chefs when the were not sure) right when I got there, and again before I had dessert. I will go back for sure!