Respond to Review of Dosa - Fillmore
Review: This is not your typical Indian restaurant. The menu is very creative, so you have spinoffs on typical Indian dishes, often with non traditional ingredients. There are also some typical Indian menu items that frequent diners to Indian restaurants would know about. The portions are appropriate, so you could easily be full with one entree, but could stuff yourself with an entree, & splitting an appetizer & dessert. The menu's core is South Indian but some North Indian dishes are offered as well. They do not have traditionally associated with other regions of India such as Gujarat. Vegetarians & vegans will not have problems here as the menu has marked items & the staff are familiar with ingredients as well. My wife & I have had: Great beet croquettes, rava dosa, the winter uttappam, masala dosa, kale fritters, the 5 mini uttappam combo & the desert rasa malai. 3 things I do not like are: * tables are very close to each other so it can be difficult to hear the person in front of or next to you that you actually want to hear * reservations are hard to get, though you can walk in & possibly get seated * the salt lassi drink was extremely thick & salty.