Responses to Pitaya's Review

Respond to Review of SUHU - Vegetarian Tiger
by Pitaya

Review: We went to this restaurant last Sunday and it was a very nice experience. Restaurant is situated quite close to Wudaokou subway station in second floor of a bigger restaurant complex. Restaurant is quite big, beautiful and clean Chinese style restaurant and it was full of Chinese people enjoying Sunday lunch. So it seems to be really popular among local people. Menu is huge, full of different Chinese dishes and lots of vegetarian varieties of traditional fish and meat dishes. Menu has both photos and English names for the dishes, but sometimes they don't tell you so much as they are just translations of traditional Chinese names of the dishes, but photos help. We ordered vinegar noodles with coriander and peanuts, dumplings, vegetarian mapo tofu and rice. All the food was tasty. But mapo doufu was almost too salty even though we like salty food. These 3 dishes were more than enough for 2 persons and we took rest of the food with us. Total price for all of this was 67 yuans. So the place is really cheap. Service was nice. They also sell some vegetarian food items in this restaurant and this was in fact the first place in Beijing where I found textured soy protein products like soy flakes and soy chunks.

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