Respond to Review of Loving Hut - Paris
Review: On a recent short break to Paris this was our best meal out. The English menu was really 'order by picture' as explanations of each dish was minimal. We shared a starter which was like a spring roll without the crispy pastry with loads of fresh shredded veg, seitan and hint of mint, wrapped in a lettuce leaf and then encased in a light green dough mix - hard to explain but so tasty!! You get 2 substantial rolls, so really glad we shared! Next course, my other half had mushroom crepe with loads of fresh salad and I had kebabs with noodles and loads of salad. Kebabs were mix of tofu chunks, seitan chunks, cherry tomatoes and green pepper. Amazing!! We just couldn't manage a dessert after all this! We ate here the day before we left Paris, if we'd had another day we would definitely have returned. There was a great buzz here, very popular for Saturday lunch and people queuing to get a table. Lots of locals too which is a great sign for any restaurant. NB if visiting in August beware that some veggie restaurants and cafes close for a few weeks for vacations.