Review: A vegetarian restaurant that doesn't look like a unicorn's boudoir is always a bonus, and Maitrea scored full marks for decor- tasteful and contemporary. The food was delicious and portions huge. I had the traditional Czech sausage for starters- always nice to be able to try traditional foods on holiday despite my vegan diet- it was very tasty. The menu offers foods for a variety of diets including raw, ayurvedic and takes allergies into account- all options are thoroughly labelled. There are a wide range of vegan starters and desserts but unfortunately only one main course (which doesn't really matter if you only intend to visit once)- Thai Green Curry. It was however, delicious. Chocolate Glace for dessert topped the meal off nicely. There is also a wide range of interesting local drinks on offer including mulled pear juice which I heartily recommend.