Respond to Review of Pousse-Pousse
Review: We arrived after the lunch hour. When she realized we were leaving the next day, she said there was soup (cooked) and raw chocolate cake. The soup was creamy and the raw crackers were great. we also had caviar de legumineuses. I was impressed with the sprout seeds and bought some to take home and raw crackers for the flight back to the states. I wish we had gotten the opportunity to see the full lunch menu. As a vegan who tries to eat 50% raw it was great to be able to find a raw food restaurant in Paris. I would highly recommend it for the raw foodist or someone willing to try raw food. They also had a nice selection of books on raw food.