Responses to J.Cow's Review

Respond to Review of Portobello Vegan Trattoria
by J.Cow

Review: We ate here twice on a family road trip through the northwest. The first time was a Saturday night, and we did not have a reservation, but the hostess was very accommodating and put us in their private alcove dining area. The service was friendly and the food was amazing! We shared a Beet Tartate and special Heirloom Tomato Salad for appetizers and we loved both, but the Beet Tartare was something special, the cashew cheese was stellar. Our main courses were also excellent,we had the Gnochi, Portobello Roast and Spaghetti with Lobser Mushroom Bolegnese. The Gnochi was among the best we ever had, Vegan or not, and the Portobello roast, was out of this world! Dinner was rounded off with a Tiramisu, which was excellent. This was one of the best Vegan Restaurant meals we have had, Highly recommended

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