Review: All Cincinnati Veg*ans must go to Melt! The food is delicious and they have a wide variety of vegetarian, vegan and meat entrees. Almost any sandwich can be made vegan with the options of tofu, tempeh, seitan and vegan cheese that is made in-house. The also have a limited brunch menu on the weekends, with selections changing monthly. Aside from dining in, Melt also has a refridgerator full of sandwiches and various salads made specifically for carry-out. They also have vegetarian and vegan baked goods. In addition to dining inside, during the warmer months they have lovely outside seating.