Responses to behindthelines's Review

Respond to Review of Saveurs VegetHalles
by behindthelines

Review: Menu consists largely of plates with 'faux meat'. Either having a soy or seitan product, otherwise there doesn't seem to be much variation (same veggies and grains on the side). Not a gourmet veg experience, but food was good and more than enough. Beetroot gazpachio and crumble for dessert were very nice. Is not a vegan restaurant: the lasagne is with cheese. Strange. Clean place, clean toilets. Tables a bit small though. There are also some tables outside. Staff a bit distant, uninterested? Maybe slightly overpriced, but still reasonable considering you're in Paris. all in all an ok place.

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